Seafood

Jumbo Butterflied Shrimp

$27

Jumbo-Butterflied-Shrimp

Panko breaded and deep fried served with house made cocktail sauce

Mediterranean Mahi Mahi

30

Filet portion of grilled Mahi Mahi brushed with J. Mark’s lemon herb butter topped with cool balsamic Roma tomatoes and drizzled with walnut pesto

Miso Style Salmon

32
Miso-Salmon

Pan seared finished with a carmelized miso glaze served over a beurre blanc sauce

Wild Blue Crab Cakes

36
crab-cakes

Maryland-style jumbo lump blue crab cakes. Served with spicy remoulade and tartar sauces, and your choice a sideboard item

Shrimp Scampi

27*
shrimp-scampi

Large shrimp sautéed with caramelized garlic, white wine, olive oil, herbs & tomatoes in lemon cream sauce with Angel hair pasta

Fish & Chips

21

fish-n-chips
A generous portion of “Heineken” beer-battered North Pacific Cod. Accompanied with our own tartar sauce, cole slaw & your choice of Idaho or sweet potato fries

Scottish Salmon

31
Grilled & lightly brushed with J. Mark’s lemon herb butter. Served with your choice of a sideboard item. Lunch Portion available until 3:00 pm $22

Crispy Walnut Shrimp

$21

crispy-walnut-shrimp

Crispy breaded shrimp & walnuts, deep fried & tossed in a classic warm orange sauce with fresh snap peas, zucchini & carrots. Served over basmati rice

Shrimp New Orleans

27

Blackened shrimp, Andouille sausage, sautéed mushrooms, peppers and onions served in a Cajun cream sauce with white rice

Twin Tail Lobster

49

Lightly steamed and served with drawn butter

J Mark's Restaurant

1245 N. Federal Hwy
Fort Lauderdale, FL 33304
Ph 954-390-0770

1490 NE 23rd St
Pompano Beach, FL 33062
Ph 954-782-7000